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Semenology – The Semen Bartender’s Handbook

This is the ultimate handbook for mixologists looking for ingredients that go beyond exotic fruit juices and rare spirits. Driven by a commitment and passion for the freshly harvested ingredient, Semenology pushes the limits of classic bartending. Semen is often freshly available behind most bar counters and adds a personal touch to any cocktail. The connoisseur will appreciate learning how to mix selected spirits to enhance the delicate flavors of prostate milk. The book provides useful tips that cover every detail of Semenology, from mixing and presentation to harvesting and storage advice.

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Natural Harvest – A Collection of Semen-Based Recipes

Semen is not only nutritious, but it also has a wonderful texture and amazing cooking properties. Like fine wine and cheeses, the taste of semen is complex and dynamic. Semen is inexpensive to produce and is commonly available in many, if not most, homes and restaurants. Despite all of these positive qualities, semen remains neglected as a food. This book hopes to change that. Once you overcome any initial hesitation, you will be surprised to learn how wonderful semen is in the kitchen. Semen is an exciting ingredient that can give every dish you make an interesting twist. If you are a passionate cook and are not afraid to experiment with new ingredients – you will love this cookbook!

Semenology Recipe Galliano CumshotSemenology recipe Macho Mojito

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Heard about us on Twitter

  1. richard wilmot ph.d.
    richard wilmot ph.d.: @TheLeadCNN @CNN @RealBenCarson Semenology 101 It all boils down to whether or not U consider semen religiously taboo ..

  2. Dr. Teesha Morgan
    Dr. Teesha Morgan: Semenology - The Handbook for Mixologists looking for ingredients that go beyond juices and spirits... http://t.co/j2HaBZCjJi

  3. Chef Alain Braux
    Chef Alain Braux: I found a creative cookbook: Natural Harvest: A collection of semen-based recipes: Paul Photenhauer ;-) Comments? http://t.co/IPTNVEKUHK

  4. Camillo
    Camillo: Natural Harvest: A Collection of Semen-based Recipes di Paul Photenhauer http://t.co/obgpf0SBXz Avete già pensato al regalo per il moroso?

  5. gimme everything
    gimme everything: i like gurls that do their semenology homework

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