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Semenology – The Semen Bartender’s Handbook

This is the ultimate handbook for mixologists looking for ingredients that go beyond exotic fruit juices and rare spirits. Driven by a commitment and passion for the freshly harvested ingredient, Semenology pushes the limits of classic bartending. Semen is often freshly available behind most bar counters and adds a personal touch to any cocktail. The connoisseur will appreciate learning how to mix selected spirits to enhance the delicate flavors of prostate milk. The book provides useful tips that cover every detail of Semenology, from mixing and presentation to harvesting and storage advice.

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Natural Harvest – A Collection of Semen-Based Recipes

Semen is not only nutritious, but it also has a wonderful texture and amazing cooking properties. Like fine wine and cheeses, the taste of semen is complex and dynamic. Semen is inexpensive to produce and is commonly available in many, if not most, homes and restaurants. Despite all of these positive qualities, semen remains neglected as a food. This book hopes to change that. Once you overcome any initial hesitation, you will be surprised to learn how wonderful semen is in the kitchen. Semen is an exciting ingredient that can give every dish you make an interesting twist. If you are a passionate cook and are not afraid to experiment with new ingredients – you will love this cookbook!

Semenology Recipe Galliano CumshotSemenology recipe Macho Mojito

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Heard about us on Twitter

  1. アマコミ Pricedown 2J
    アマコミ Pricedown 2J: Semenology: The Semen Bartender's H.. 値下しました 価格:2717円→2670円 (9%OFF) 2/28 0:16 http://t.co/zs42crXRFz

  2. tots

  3. Elizabeth
    Elizabeth: @Shaya_Oh tu ne regarderas plus les flans de la même manière http://t.co/VCfOyXmsq2 #cadeau #derien

  4. Sexual Trends&Facts
    Sexual Trends&Facts: "Semen is not only nutritious, but it also has a wonderful texture and amazing cooking properties."Fotie Photenhauer~Natural Harvest

  5. A-M-I-N-A
    A-M-I-N-A: Il a publié des bouquins hein! "Natural Harvest" "Semenology" Des recettes pour des cocktails ou des sauces... *REs'évanouit

Recent mentions

  1. Gwyndolyn
    Gwyndolyn : @semenbook That was pretty much the common consensus. Not just semen either, but anything not commonly eaten where you're serving it.

  2. Hsorebryd
    Hsorebryd: @semenbook @AtherenZethere @xousfennec @ZeekStolzenberg I haven't had a chance to use it, but i plan to make that amazing looking pasta!

  3. The Engineering Shep

  4. Gwyndolyn
    Gwyndolyn : @semenbook (contfromprev) somebody gave out some sort of snackable food with their semen in it in public and was arrested.

  5. Gwyndolyn
    Gwyndolyn : @semenbook I can't find it now, probably bc it's so much later and I'm fuzzy about the date, but after Natural Harvest came out(continued)

My recent tweets

  1. Fotie@cookingwithcum

  2. Fotie@cookingwithcum
    Fotie@cookingwithcum: @petsaysmew And yet I have to repeat it over and over again.

  3. Fotie@cookingwithcum
    Fotie@cookingwithcum: How I did on Twitter this week: 5 Mentions. How'd your week go? via http://t.co/DQTuGLBuQF

  4. Fotie@cookingwithcum
    Fotie@cookingwithcum: @Fusionlube Or indeed for anyone.

  5. Fotie@cookingwithcum
    Fotie@cookingwithcum: @ShockyMcButt @AtherenZethere @xousfennec @ZeekStolzenberg I'm looking forward to a review! It is indeed amazing.